This post is part of a social shopper marketing insight campaign with Pollinate Media Group® and Sara Lee Desserts, but all my opinions are my own. #pmedia #SaraLeeDesserts http://my-disclosur.es/OBsstV
How many people are big fans of Sara Lee Desserts? My obsession started with her pound cakes, then we started buying all of her pies, and now we’re really enjoying her cheesecakes. If you’re not as familiar with the Sara Lee Desserts as me, visit the SaraLeeDesserts.com and be prepared to be in awe with all the great desserts Sara Lee provides. In the past, we’ve used Sara Lee Desserts whenever we had get-togethers with family, parties for sporting events or whenever the kids have friends over. As you can see, they can be used for a variety of different reasons, but they’re great to always have around.
Since my family stays right by Food Lion, usually I’ll get my groceries there and always head to the freezer section to get some desserts, which is usually Sara Lee Desserts. Most of the times I generally grab some desserts to take to my mom’s house, but my kids want to bring some home with them. One of the best things about the original Sara Lee cheesecake is that you can put your own spin and decorate it anyway you like it. Now there are more incentives to pick up the Sara Lee Original Cream Classic Cheesecake at Food Lion and that’s the redeemable coupon for $1.50 off that’s good through March 31st, while supplies last. With spring around the corner, make sure you head to Food Lion to pick up the Sara Lee Original Classic Cheesecake and show off your skills by creating something special with your cheesecake.
The first Sara Lee Original Cream Classic Cheesecake I decorated was pretty simple and it was made with ingredients around the house. First off, usually everyone in the family loves different toppings on their cheesecake so we cut ours individually and add whatever. The piece I added some Strawberry toppings and finished it off with some Chocolate syrup, since we always have that around the house to make chocolate milk.
The second piece was also made with some ingredients we have around the house, which were the pecans and the caramel topping. All you have to do is spread the caramel topping on the cheesecake, finish it with the pecan toppings and I always keep chopped pecans around. There you have it, those are a couple of examples of ways you can decorate the Sara Lee Original Cream Classic Cheesecake or you can just take it out of the box and eat it the way it is. What ways would you decorate your cheesecake? Also, keep up with the latest news and specials on social media from Sara Lee and Food Lion below!!
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